Vegan Chocolate Banana Peanut Butter Cups

May 29, 2017

Healthy Desserts Healthy Desserts

Peanut butter, bananas and chocolate are some of life's greatest little pleasures. I swear I could eat these flavors every day and never get sick of it! Good thing I have 12 of these babies waiting for me in the freezer (okay, like 6 now).

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Hummingbird Cake with Cashew Cream Frosting (Raw, Vegan)

May 14, 2017

Healthy Desserts Healthy Desserts

Hummingbird cake is a true southern classic, and it's also one of my all time favorites. You just can't beat the tropical blend of banana, pineapple and coconut with the hints of spice and layers of sweet creamy frosting! It's the perfect special occasion cake for spring and summer.

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Mini Lemon Ginger, Strawberry Lemon and Blueberry Lavender Cheesecakes (Raw, Vegan)


Healthy Desserts Healthy Desserts

Spring is in the air, and it's my absolute favorite time of year for making desserts! There are so many amazing plant-based flavors and gorgeous colors to experiment with. Plus I get to incorporate flowers, and as a big time flower lover, that's a huge plus!

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Vegan Chocolate and Cashew Cream Cups (Cadbury Creme Egg Inspired)

April 11, 2017

Healthy Desserts Healthy Desserts

Forget chocolate Easter bunnies, Cadbury Creme Eggs are the real Easter MVP! Creme eggs have always been my favorite Easter sweet, but unfortunately the store-bought kind are far from plant-based. So I decided to whip up some healthier, homemade Creme Egg flavor inspired chocolate treats this Easter season.

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Matcha Mint Chocolate Cheesecake (No-Bake, Vegan)

March 12, 2017

Healthy Desserts Healthy Desserts

Mint and chocolate are such a classic and irresistible flavor combination. They make a great ice cream, Girl Scout cookie (team Thin Mints!) and my favorite, no-bake vegan cheesecake! Adding matcha to the mix gives this cake an extra layer of flavor, a gorgeous green hue and a boost of good-for-you ingredients, making this the perfect plant based St. Patrick's Day dessert!

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Melon Mint & Cucumber Smoothie

March 8, 2017

Healthy Desserts Healthy Desserts

March is a time for all things fresh and green, and there's no better way to get some fresh green goodness in your life than with a simple and yummy smoothie! This double-layered cream and green smoothie features a few of my all time favorite fruits and herbs, including honeydew melon, mint and cucumber. The combination of these three gorgeous green foods is so light and refreshing with the perfect hint of sweetness.

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About Me

Hi there! I’m Sara – a twenty-something marketing professional with a passion for plant-based baking on the side.


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